In recent years, New Mexico’s farmers have been facing unprecedented challenges due to the effects of climate change. The traditional patterns and rhythms of the seasons that farmers once relied on have been altered, making it difficult to predict weather conditions and plan accordingly. Heat waves, drought, wildfires, and insect infestations have threatened farmers’ livelihoods and food security in the state.
Organizations like AFSC’s New Mexico Program have been working with local farmers to provide support and help them adapt to the changing climate. They have provided resources such as shade cloth to protect crops from extreme heat and have facilitated workshops on sustainable farming practices. Through initiatives like the Johnson-Su bioreactor, farmers have seen an increase in crop yield while using less water and labor.
As farmers continue to struggle with the unpredictable weather patterns, it is clear that collaborative efforts and long-term sustainable solutions are necessary to help them adapt and thrive in the face of climate change. AFSC’s ongoing support and initiatives are crucial in helping New Mexico’s farmers build resilience and sustainability in their agriculture practices.
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Photo credit afsc.org
